Dinner Menu (EN)

Appetizer Mixed for Two 300 g.

Grilled chicken satay, Deep fried spring rolls, Deep fried breaded shrimp ***served with peanut sauce, sweet chilli sauce and arjard sauce

Chicken Satay 120 g

Grilled marinated chicken thighs with dried herb and coconut milk ***served with peanut sauce and arjard sauce (red onion and cucumber)

Deep Fried Spring Rolls Vegetables 90 g.

Deep fried spring rolls vegetables (rice paper, glass noodles, shiitake mushrooms, onion, cabbage, carrot, soy sauce, coriander, garlic, peanut, celery) ***served with sweet chilli sauce

Butterfly Shrimps 100 g.

Shrimp, bread crumbs, flour, salt, pepper, oil ***served with sweet chilli sauce

Fresh Spring Roll with Duck 100 g.

Roasted duck, lettuce, rice wrap, noodles, carrot, bean sprouts, mint, bell pepper, coriander *** served with peanut in sweet chilli sauce

Crispy Squid Ring 120 g.

Squid ring, tempura flour, garlic, coriander, salt, pepper, oil ***served with spicy lime mayo sauce

Glass Noodle Salad with Mixed Seafood 300 g.

Glass noodle, mix seafood, minced pork, fish ball, red onion, cherry tomato, coriander, peanut, celery, mint, fish sauce, lime juice, salad dressing

Spicy Salmon Salad 180 g.

Salmon, red onion, cherry tomato, celery, coriander, mint, lemongrass, mixed salad, lime juice, fish sauce, salad dressing

Crispy Fried Chicken Spicy Salad 250 g.

Fried chicken, red onion, cherry tomato, celery, coriander, mint, carrot , cucumber, kohlrabi, chilli, lime juice, fish sauce, salad dressing and roasted rice powder

Som Tum (Thai Salad) with Prawns 250 g.

Carrot, kohlrabi, boiled prawns, chilli, garlic, cherry tomato, peanut, lime , fish sauce, concentrated tamarind juice, salad dressing

Larb Moo (Spicy Pork Salad) 120 g.

Minced pork, spring onions, red onion, coriander, kaffir lime leaves, mint, lime juice, roasted rice powder, fish sauce, chilli powder

Beef salad 280g

Spicy seafood sauce, beef, chilli, cherry tomatoes, celery, onions, coriander, baked rice powder, mint, lime juice.

Yum Mama 300g

Spicy seafood sauce, instant noodles (MAMA),squid, shrimps, New Zealand mussels, red onion, minced pork, fishball, celery, coriander, cherry tomatoes .

Tom Yum Mixed Seafood 450 g.

Mixed seafood, mushroom, cherry tomato, lemongrass, galangal, kaffir lime leaves, lime juice, cooking cream, soy bean oil, coconut milk

Tom Yum Noodle 550 g.

Noodle, mixed seafood, mushroom, cherry tomato, lemongrass, galangal, kaffir lime leaves, lime juice, cooking cream, soy bean oil, fresh egg, minced pork, fish ball, coconut milk.

Tom Yum Prawns 450 g.

Creveți, ciuperci, roșii, lemongrass, galangal, ceapă, frunze de lime kaffir, , suc de lămâie, smântână de gătit, lapte de cocos

Tom kha Chicken 450 g.

Tamarind paste, galangal, lemongrass, kaffir lime leaves, red onion, chicken breast, coconut milk, cherry tomatoes, mushrooms.

Tom Kha Prawns 450 g.

Tamarind paste, galangal, lemongrass, kaffir lime leaves, red onion, Prawns, coconut milk, cherry tomatoes, mushrooms.

Tom Yum chicken 450g.

Chicken, mushroom, cherry tomato, lemongrass, galangal, kaffir lime leaves, lime juice, cooking cream, soy bean oil, coconut milk

Pad Thai with Prawns 280 g.

Rice noodle, prawns, egg, dried shrimp, fried tofu, bean sprouts, spring onion, red onion, peanut, pad thai sauce (tamarind, palm sugar, coconut milk) *** served with spring onion, peanut, chilli powder and lime

Pad Thai with Chicken 280 g.

Rice noodle, crispy chicken, egg, fried tofu, bean sprouts, spring onion, red onion, pad thai sauce (tamarind, palm sugar, coconut milk) *** served with spring onion, peanut, chilli powder and lime

Pad Thai with Tofu 280 g.

Rice noodle, egg, fried tofu, bean sprouts, spring onion, red onion, pad thai sauce (tamarind, palm sugar, coconut milk) *** served with spring onion, peanut, chilli powder and lime

Pad see Ew Vegetables 280 g.

Noodles, cabbage, carrots, broccoli, onion, egg, garlic, black pepper, sweet black soy sauce.

Pad See Ew Beef 280 g.

Noodles, Beef, cabbage, carrots, broccoli, onion, egg, garlic, black pepper, sweet black soy sauce.

Drunken Doodles with Seafood 280 g.

Noodles, shrimps, squid, New Zealand mussels, garlic sauce, chilli, cabbage, carrot, pepper powder, onion, kaffir lime leaves, galangal, lemongrass, basil leaves.

Pad Thai with Beef 280g.

Beef, Rice noodle, egg, fried tofu, bean sprouts, spring onion, red onion, pad thai sauce (tamarind, palm sugar, coconut milk) *** served with spring onion, peanut, chilli powder and lime

Fried Rice with Prawns 300 g.

Prawns, white onion, spring onion, egg, soy sauce, white pepper powder, jasmine rice *** served with spring onion, cucumber and lime

Fried Rice with Grilled Salmon 300 g.

Grilled salmon, roasted rice powder, chilli powder, white onion, spring onion, egg, soy sauce, white pepper powder, jasmine rice *** served with spring onion, cucumber and lime

Massaman Beef 300 g.

Simmered beef, massaman curry paste, potatoes, onion, peanut, fried shallot, palm sugar, coconut milk, tamarind.

Panaeng Prawns 280 g.

Boiled prawns, panaeng curry paste, peanut, chilli, palm sugar, kaffir lime leaves, coconut milk, basil leaves

Red Curry with Duck 300 g.

Roasted duck, red curry paste, cherry tomato, pineapple, chilli, palm sugar, coconut milk, basil leaves, mix exotic fruits

Stir Fried Mixed Seafood with Curry Powder 250 g.

Mixed seafood, onions, celery, chilli, curry powder, eggs, cooking cream, oyster sauce, soy sauce, roasted chilli paste

Green Curry Chicken 300g.

Green curry paste, coconut milk, green peas, chilli, basil leaves, chicken breast.

Stir Fried Beef with Black Pepper 300 g.

Marinated beef, mixed bell pepper, onion, garlic, black pepper, oyster sauce, soy sauce

Stir Fried Roasted Duck with Black Pepper 300 g.

Roasted duck, mixed bell pepper, onion, garlic, black pepper, oyster sauce, soy sauce

Deep Fried Butterfish with Tamarind Sauce 180 g.

Deep fried butterfish, fried basil leaves, spicy tamarind sauce, fish sauce

Stir Fried Chicken with Cashew Nuts 300 g.

Fried chicken, mixed bell pepper, white onion, cashew nuts, garlic sauce, roasted chilli paste , flour, soy bean oil, oyster sauce, soy sauce

Pad Ka Prao (Stir Fried Pork with Basil) 250 g.

Minced pork, garlic, chilli, basil leaves, oyster sauce, soy sauce, fried egg

Khao Kha Moo (Pork Leg Stew) 400 g.

Pork leg, boiled egg, mixed herbs, soy sauce, dark soy sauce.

Stir-Fried Seafood with Basil 250g.

Garlic sauce, shrimp, squid, new zealand mussels, chilli, basil leaves, rice, fried egg .

Stir-Fried Chicken with Basil 250g.

Garlic sauce, Chicken breast, chilli, basil leaves, rice, fried egg.

Lunch Set for Two 1,000 g.

Appetizer mix, glass noodle salad, curry of the day and jasmine rice

Tom Yum with Grilled Lobster 450 g.

Grilled Lobster, prawns, squid ring, New Zealand mussel, mushroom, cherry tomato, lemongrass, galangal, kaffir lime leaves, lime juice, cooking cram, soy bean oil, coconut milk.

Pad Thai with Grilled Lobster 500 g.

Grilled lobster, shrimp, rice noodle, egg, dried shrimp, fried tofu, bean sprouts, spring onion, red onion, pad thai sauce (tamarind, palm sugar, coconut milk) *** served with spring onion, peanut, chilli powder and lime

Mango Sticky Rice 150 g.

Sweet sticky rice, mango, coconut milk, palm sugar, mango sorbet

Mango Sorbet 150 g.

sticky rice, coconut milk, peanut, mango sorbet

Jasmine Rice 150 g.

Extra Sauce 10 ml.

1. Fresh Spring Roll Veggie 100 g.

Lettuce, rice wrap, glassnoodles , carrot, bean sprouts, mint, bell pepper, coriander *** served with peanut in sweet chilli sauce

2. Glass Noodle Salad Veggie 300 g.

Glass noodle, red onion, cherry tomato, coriander, peanut, celery, mint, fish sauce, lime juice, tamarind juice, salad dressing

3. Som Tum Veggie (Thai Salad) 250 g.

Carrot, kohlrabi, chilli, garlic, cherry tomato, peanut, lime juice, fish sauce, tamarind juice, salad dressing

4. Massaman Tofu 300 g.

Tofu, massaman curry paste, potato, onion, peanut, fried shallot, palm sugar, coconut milk, tamarind juice *** served with jasmine rice

5. Panaeng Tofu 280 g.

Tofu, panaeng curry paste, peanut, chilli, palm sugar, kaffir lime leaves, coconut milk, basil leaves *** served with jasmine rice

6. Red Curry Tofu 300 g.

Tofu, red curry paste, cherry tomato, pineapple, chilli, palm sugar, coconut milk, basil leaves, mix exotic fruits *** served with jasmine rice

7. Tom Yum Vegetable Soup 450 g.

Mushroom, cherry tomato, lemongrass, galangal, kaffir lime leaves, lime juice, soy bean oil, coconut milk, broccoli, carrot, mix vegetables

8. Pad Thai with Tofu 280 g.

Rice noodle, egg, fried tofu, bean sprouts, spring onion, red onion, peanut, pad thai sauce (tamarind, palm sugar, coconut milk) *** served with spring onion, peanut, chilli powder and lime

9. Fried Rice with Tofu 300 g.

Fried tofu, white onion, spring onion, egg, soy sauce, white pepper powder, jasmine rice *** served with spring onion, cucumber and lime

10. Mango Sticky Rice 150 g.

Sweet sticky rice, mango, coconut milk, palm sugar, mango sorbet

11. Mango Sorbet 150 g.

sticky rice, coconut milk, peanut, mango sorbet